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Rhubarb & Custard Snowball


  • 50ml Advocaat
  • 50ml Rhubarb & Custard cider 
  • Lemonade 
  • Ice 
  • Cocktail cherries to garnish

We're keeping the festive spirit alive this year and cranking up those festive feels with our twist on the retro Snowball cocktail. Enjoy our deliciously curious Rhubarb & Custard cider snowball cocktail this holiday season.


  • Fill a tall glass with lots of ice.
  • Pour in 50ml of Advocaat.
  • Add 50ml of Brothers Rhubarb & Custard cider and top with lemonade.
  • Stir until the outside of the glass is cold.
  • Garnish with a couple of cocktail cherries.


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