500ml Rhubarb & Custard
10 Mint leaves
50ml White Rum
2 tall glasses
In the recipe
Rhubarb & Custard
A fun twist on the traditional mojito! Surprise your fellow Brothers fan and try something extraordinary with our Rhubarb & Custard cider.
• Place the lime wedges and mint leaves in pitcher or jug.
• Using a muddler or back of a spoon crush the mint.
• Add crushed ice
• Add Brothers Rhubarb & Custard cider, rum and soda.
• Give it all a big stir and serve in tall glasses.